Baked Sweet Potato Fries

Make them thin cut or thick cut it’s up to you. You can also use different vegetables, like squash and carrots. The possibilities are many. My daughter cuts them in little squares and then adds honey and cinnamon. Yum!


1 sweet potato

1 tbsp. extra virgin olive oil

Sea salt (optional)


  1. Preheat oven to 350 degrees
  2. Wash sweet potatoes and slice into “french fries”
  3. Place sliced sweet potatoes in a large bowl, add olive oil and sea salt, toss to coat
  4. Place sweet potatoes on a lined pan (wax paper or a silpat non stick mat)
  5. Bake oven for 15-20 minutes, then flip and continue cooking for another 15-20 minutes, or until desired consistency
  6. Serve warm

Recipe by Laura London at