This gluten free vegetable lasagna is going to become a staple in your household. One of my best friends shared this recipe with me and I was in love with it. It is "Hot and Healthy Body" approved. It takes about 10 minutes to put together and tastes like you have been cooking all day long.
1 jar tomato sauce or homemade sauce
1 large zucchini, cut thin and lengthwise
1 sweet potato, cut in thin circles
1 pkg of sliced mushrooms
1 red pepper sliced into strips
1 pkg of spinach
1 bunch fresh chopped basil
1 ball of fresh mozzarella cheese or shredded mozzarella or your favorite vegan cheese
Recipe by Laura London Fitness at https://lauralondonfitness.com/best-gluten-free-vegetable-lasagna/