Yield 4 Servings
My friends a The Leaf shared this delicious Cauliflower Sweet Potato Soup recipe. It is full of fall flavor, giving you a nutrition-packed combination of sweet potatoes and cauliflower in a vegetable broth infused with delicious seasonings. Great on a fall day.
2 cups sweet potatoes, peeled and cubed
2 cups cauliflower, chopped
½ medium onion, chopped
3 cloves garlic, minced
2 cups vegetable broth, low sodium
1 ½ tsp. paprika
½ tsp. coriander
½ tsp. cumin
¼ tsp. ground ginger
1 cup almond or nonfat milk
2 Tbsp. gluten-free flour
Optional: 4 tsp. fresh chives, chopped
Visit The Leaf to see how to make this amazing Cauliflower Sweet Potato Soup
Serving Size 1 cup
Amount Per Serving | ||
|---|---|---|
Calories 127 | ||
% Daily Value |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by Laura London Fitness at https://lauralondonfitness.com/cauliflower-sweet-potato-soup/