Crock Pot Chicken and Salsa
Author Laura London
This recipe is so easy you are not going to believe it. What could be better than putting the ingredients in a crock pot and having them waiting for you when you get home.
Ingredients
4 Frozen chicken breasts
1 jar (low sodium) organic salsa - I love Paul Newman's Pineapple Salsa
Brown or Jasmine rice optionial
Instructions
- Add frozen chicken breasts to crock pot, top with salsa, cover and set timer for 4-5 hours on low. I personally love a crock pot that has a delayed start timer on it
- When the chicken is done, take two forks and pull it apart into shreds. It will be very tender and moist
- Make brown or Jasmin rice in a rice cooker (another must have in your kitchen)
Recipe by Laura London Fitness at https://lauralondonfitness.com/crock-pot-chicken-and-salsa/